Wood Fired Pizza
All of our pizzas are baked in our wood fired oven using our very own scratch made dough with only 5 natural ingredients, no preservatives and freshly shredded mozzarella cheese with just a hint of buffalo milk for extra creaminess.
Margherita
All of our pizzas are baked in our wood fired oven using our very own scratch made dough with only 5 natural ingredients, no preservatives and freshly shredded mozzarella cheese with just a hint of buffalo milk for extra creaminess.
Blue Fungi with Prosciutto
Dont let the name fool you, its delicious! Olive oil base with portabella mushrooms, prosciutto, roasted red peppers, caramelized onions, and mozzarella and gorgonzola cheeses
Daves Fave
Fresh red sauce from vine-ripened tomatoes with Ernessi Farms fresh organic basil, fresh garlic, portabella mushrooms, fresh tomatoes, sausage, and mozzarella, Parmesan, and romano cheeses
The Meats
Fresh red sauce from vine-ripened tomatoes with sausage, pepperoni, bacon, ham
The Veggie
Fresh red sauce from vine-ripened tomatoes with roasted red peppers, portabella mushrooms, red onions, fresh arugula and Lindsay black olives
The Greek
Olive oil base with fresh spinach, roasted red peppers, portabella mushrooms, kalamata and black olives, red onions, mozzarella and feta cheeses
Big Ts Thai Chicken Peanut
Olive oil, Thai chili sauce, grated carrots, fresh cilantro, crushed peanuts, and roasted chicken with mozzarella, parmesan and romano cheeses
Pesto Chicken Pizza
Olive oil base with organic basil pesto, roasted chicken, portabella mushrooms, roasted red peppers, with mozzarella, Parmesan, and Romano cheeses topped with fresh arugula just a hint of spice
The Pickle Pizza
Olive oil base with bacon, mozzarella, pickles, and our special creamy ranch dill sauce
Build Your Own Pizza
Classic Red Pizza
Our freshly made pizza dough topped with our house-made fresh red sauce from vine-ripened tomatoes and creamy mozzarella cheese made with just a hint of buffalo milk. We top each pizza with a dash of oregano for extra flavor
White Pizza
Our freshly made pizza dough drizzled with olive oil and topped with creamy mozzarella cheese made with just a hint of buffalo milk, grated Parmesan and romano cheeses, and a dash of oregano
Premium Toppings
Spinach, Fresh Arugula, Jalapenos, Lindsay Black Olives, Kalamata, Olives, Anchovies, Red Peppers, Red Onions, Banana Peppers, Tomatoes, Baby Portabella Mushrooms, Sausage, Artichoke, Hearts, Fresh Arugula, Bacon, Prosciutto ,Ham, Pepperoni, Chicken, Pineapple, Genoa Salami
Premium Cheeses:
Goat Cheese, Feta Cheese, Gorgonzola Cheese
Sides
Bruschetta
Tomatoes, Ernessi Farms fresh organic basil, Parmesan cheese, and garlic served on our house-made fresh bread
Fresh Baked Pretzel Bites
House-made pretzel bites with Uncle Phils Dusseldorf and stoneground horseradish mustards, our special caramel sauce, and our new Beer Cheese Dip
Meat and Cheese Board
Assorted meats and Wisconsin cheeses served with crackers and dried fruit
Wood Fired Nachos
Shredded pork carnitas, cheddar cheese, chipotle aioli, jalapenos, Lindsay black olives, our very own house made salsa, and fresh cilantro all cooked in our wood fired oven over blue corn tortilla chips
Wood Fired Cheesy Sticks
Mozarella and Parmesan chese sticks baked in our wood fired oven and served with our house-made marinara sauce!
Wood-Fired Wings
Choice of naked, hot, Thai chili, or BBQ sauce. Served with chunky bleu cheese and celery
Spinach Artichoke Dip
Wood-fired spinach artichoke dip served with house-made pita bread
Mixing Bowl Salads
All Salads served with a whole-wheat multi-grain breadstick (made from scratch, in house) and choice of dressing.
Dressings Available: Raspberry Vinaigrette, Balsamic Vinaigrette, French, Parmesan Peppercorn Ranch and Bleu Cheese.
Cicero
Chicken breast, romaine lettuce, Asiago cheese, homemade croutons, and Caesar dressing, all tossed together
The Coulee
Mixed spring greens, roasted turkey breast, fresh apples, gorgonzola cheese, candied walnuts, red onions, and craisens
Add Salmon
Assorted meats and Wisconsin cheeses served with crackers and dried fruit
The G.O.A.T. w/ Balsamic
Fresh arugula, creamy goat cheese, Craisins, tomatoes, and candied walnuts
Paninis
Choose your bread: Classic French or Whole-Wheat Multi-Grain. (All breads baked daily in house)
Choose your side: Kettle Chips, Raspberry Yogurt, Fresh Apple Wedges, Veggies and Dip, or Cottage Cheese.
Chicken Pesto Sammy
Oven roasted chicken breast, provolone and Asiago cheeses, fresh roma tomatoes, and romaine lettuce topped with our very own pesto aioli sauce.
3 Cheese Grilled Cheese
Our daily fresh baked bread with double cheddar, monterrey jack, and provolone cheeses. Add bacon for $2.00.
Berlin Club
Turkey, ham, bacon, Swiss cheese, lettuce, tomatoes, and a side of mayo
Thai Turkey
Roasted turkey breast, roasted red peppers, onions, cucumbers,pepper jack cheese, and fresh spinach. Side of Thai chili sauce
Wood Fired Veggie Delight
Wood fired roasted red peppers and portobello mushrooms,caramelized red onions, fresh spinach, and feta cheese topped with basil pesto
Cicero Wrap
Chicken breast, romaine lettuce, Asiago cheese, homemade croutons, and Caesar dressing.
Artisan Sandwiches
Wood Fired Salmon
Wood fired salmon sustainably sourced and antibiotic free from the Faroe Islands served on our freshly baked multigrain wheat bread and our signature dill aioli, cherry tomatoes, and fresh arugula sprouts
El Cubano
This sandwich is for the big apetite! 8 oz of piled up meat featuring freshly sliced ham, genoa salami, and shredded pork slow roasted in our special Cuban mojo seasoning and Red House Amber ale. Served with two slices of Swiss cheese, mayo, dill pickles, and Uncle Phils mustard on our freshly baked traditional style Cuban bread.
Wood Fired Andouille
Jumbo-sized smoked Andoullle sausage, fresh red sauce from vine-ripened tomatoes, provlone cheese, and Chicago-style giardiniera peppers all baked in our wood fired oven and served on our freshly baked hoagie bun
KBC Combo
Our Wood Fired Andouille sausage with some shredded pork carnita slow roasted in our Red House Ale!